Made in Japan.
The Shun Kanso 7-in. Hollow-Ground Santoku is a beautiful, Asian-inspired chef’s knife that many cooks today have added to their kitchen favorites. A knife of many talents, a santoku easily handles all the basic kitchen cutting tasks. In fact, some people even prefer it to a chef’s knife. Slightly shorter than the standard chef’s knife, the Shun Kanso Santoku is very easy to maneuver—even in a smaller kitchen. There’s just enough belly curve to enable rocking cuts, which just adds to the knife’s versatility. We think you’ll find that this distinctive kitchen knife works beautifully and fits your hand like a glove. As easy to use as a chef’s knife, the santoku is especially well suited to a down-and-forward cutting motion (push cut). Many cooks swear by their santoku for easy food preparation and top performance.
The Shun Kanso 7-in. Hollow-Ground Santoku is part of the Kanso series. Kanso is a design principle based on Zen philosophy. It means “simplicity,” but the simplicity that is achieved by eliminating the non-essential. In Kanso, we took away anything that doesn’t matter and kept everything that does: high-performance steel, razor-sharp edge, perfect balance, and precision cutting control. The steel is Japanese AUS10A—highly refined, high-carbon, vanadium stainless steel that takes a razor-sharp edge and holds it longer. Kanso’s Heritage finish hides scratches and gives Kanso a rustic look that just improves with age. The handle is made of Tagayasan wood, sometimes known as “iron sword wood.” The handle contouring enables an easy chef’s grip. Full-tang construction provides strength, balance, and easy cutting control. Like all Shun knives, Kanso is sharpened to a 16° cutting angle each side to cut cleanly and help preserve food’s freshness and best taste.
Product Details
- A multi-purpose, must-have knife in Asian kitchens
- Hand-sharpened 16° double-bevel blade (32° comprehensive)
- Heritage finish hides scratches, gives Kanso a rustic look that just improves with age
- Steel: AUS10A—high-carbon, vanadium stainless steel
- Handle: Contoured Tagayasan wood
- Blade length: 7 in. (17.8 cm)
- Handcrafted in Japan
Fast Delivery and professional packaging
Because of our long-standing partnership in a long-standing partnership with UPS, FedEx, DHL and a variety of other top global carriers we are able to offer an array of shipping options. Our warehouse staff are educated to pack your items exactly as per the specifications that we supply. Your products will be subjected to a thorough examination and will be securely packaged before being shipped. We ship to thousands of customers every day from all over the world. This shows our commitment to becoming the largest online retailer in the world. Both Europe and the USA have distribution and warehouse centres.
Orders that contain more than 1 item are assigned processing periods in accordance with the item.
We will thoroughly inspect all items before sending. Most orders are now shipped within 48 hrs. The expected delivery time will be between 3-7 days.
Returns
The stock is dynamic and we are unable to control it completely because many parties are involved, which includes our warehouse and factory. Actual stock levels may fluctuate at any point. Be aware that it is possible that your order will become unavailable even after you've placed your order.
Our policy is valid for 30 days. If the 30 days have elapsed since you purchased your item, we will not be able to offer you a return or exchange.
In order for your item to be eligible for return, it must be unopened and in the same condition as when you received it. It should also be in the original package.
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